Monday, December 19, 2011

Liver and Onions @ Luby's


The image may not be the greatest, but the taste was spectacular. There are few chain restaurants which are frequented by my family and I, Luby's is our "fast food" joint. Liver and Onions always takes me back to my childhood.


I had Jalapeno Corn Bread, Panko Breaded Fried Zuccini, slighly floured pan fried liver and onions, and a mixed greens salad with red onion, tomato, and a pickle spear.

Not sure what it is about Liver and Onions, most people I know hate it, but for me the earthy briny taste reminds me of my grandmothers kitchen. If I saw that white container in the refrigerator, I knew we'd be having Liver and Onions that day! She would prepare this dish quite often during the summer(liver used to be really cheap), fresh flour tortillas, and always beans and rice.  I would rush to the kitchen from assisting Rambo or Chuck Norris on some mission with my brother in tow.  We'd sit down as hungry as a hero can get and the bounty was ours, they could keep the hot girl at the end, we wanted Liver and Onions instead. Cartoons soon after a mid-day nap was the recipe for a perfect day! It all started with Liver and Onions for me, everytime I eat it, I'm back at that modest wood frame home eating besides my memories. Luby's gets me when it comes to Liver and Onions, please do not change!

Monday, August 30, 2010

Pico De Gallo

The basic ingredients for Pico De Gallo are Chile, Tomate y Cebolla, the rest really is up to you. This crossed my mind as I laid in bed last night, pissed at the world I might add, the basic ingredients for happiness have to be related in some way. I read a bumper sticker once that said "what in the world isn't chemistry?" Food, good food is nothing more than chemical equations, my life thus far has had one constant, that sadly I have barely realized, food. I dream about it, think about it, can imagine tastes, love too cook, love to taste, to discover, so therefore this blog will be dedicated to all that makes me happy! FOOD!